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	<dc:title xml:lang="en">Review of Climate Change: Causes, Impacts, and Mitigation Strategies</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">climate change, Global Warming, Greenhouse Gas Emissions, Mitigation and Adaptation, Environmental Impact</dc:subject>
	<dc:description xml:lang="en">This review paper synthesizes current knowledge on climate change, examining its observed trends, underlying causes, multifaceted impacts, and potential strategies for mitigation and adaptation. Emphasis is placed on quantifiable changes in global temperature, greenhouse gas emissions, and the socioeconomic and environmental repercussions. Key datasets and summary tables are provided to support the discussion, along with up-to-date references from authoritative sources.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>10.65523/gjst.2025.v1.i1.01</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 1-4</dc:source>
	<dc:source>3107-4863</dc:source>
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				<datestamp>2025-12-02T05:37:04Z</datestamp>
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	<dc:title xml:lang="en">A Review Study On Biodiversity Of  Eastern  Himalaya  And  Its Conservation Strategies</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Biodiversity,Conservation,Flora And Fauna.</dc:subject>
	<dc:description xml:lang="en">The Eastern Himalaya is one of the most ecologically diverse regions on Earth, serving as a critical biodiversity hotspot with high levels of endemism. Spanning northeastern India, Bhutan, south eastern Tibet, and northern Myanmar, this region harbors thousands of plant and animal species, many of which are endangered. However, rapid environmental changes, deforestation, habitat fragmentation, climate change, and anthropogenic pressures threaten its biodiversity. This review synthesizes existing literature on the biodiversity of the Eastern Himalaya and examines conservation strategies, including protected areas, community-based initiatives, and trans boundary co-operation. Strengthening these strategies through policy implementation, local engagement, and scientific research is essential for safeguarding the region’s rich ecological heritage.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>10.65523/gjst.2025.v1.i1.02</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 5-9</dc:source>
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				<datestamp>2025-12-02T05:40:12Z</datestamp>
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	<dc:title xml:lang="en">Phytochemistry And Medicinal Potential Of Lamiaceae: A Comprehensive Review</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:subject xml:lang="en">highlights, comprehensive, phytochemistry, medicinal, flavonoids</dc:subject>
	<dc:description xml:lang="en">The Lamiaceae (mint) family is one of the most significant plant families, known for its rich diversity of medicinal and aromatic plants. Comprising over 7,000 species across 250 genera, Lamiaceae members are characterized by essential oils, flavonoids, polyphenols, and terpenoids, contributing to their medicinal properties (Baser &amp;amp; Buchbauer, 2010; Vieira et al., 2018). Traditionally, these plants have been used to treat various ailments, including respiratory, digestive, and inflammatory disorders (Sharopov, 2013). Recent research highlights their pharmacological potential, particularly their antimicrobial, antioxidant, anti-inflammatory, and anticancer effects (Miguel, 2010; Singh et al., 2017). This review provides a comprehensive analysis of the phytochemistry and medicinal properties of Lamiaceae species, along with their therapeutic applications and future research prospects.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>10.65523/gjst.2025.v1.i1.03</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 10-14</dc:source>
	<dc:source>3107-4863</dc:source>
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				<datestamp>2025-12-02T05:41:37Z</datestamp>
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	<dc:title xml:lang="en">A Comprehensive Review on Plant Stress Hormones: Roles, Mechanisms, and Applications</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">abiotic, understanding, integrating, hormones—abscisic, salicylic</dc:subject>
	<dc:description xml:lang="en">Plant stress hormones are central to the modulation of responses to biotic and abiotic stresses. This review synthesizes recent advances in our understanding of major plant hormones—abscisic acid (ABA), jasmonates (JAs), salicylic acid (SA), ethylene (ET), and others—in mediating stress responses. We discuss the signaling pathways, crosstalk among hormones, and the practical implications of manipulating these pathways to enhance stress tolerance in crops. Finally, we outline future research directions for integrating hormone signaling into sustainable agricultural practices.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/6</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.04</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 15-19</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
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				<identifier>oai:ojs.gjst.co.in:article/7</identifier>
				<datestamp>2025-12-02T05:42:29Z</datestamp>
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	<dc:title xml:lang="en">A Review of the Impact of Weeds on Crop Growth: Mechanisms, Implications, and Management Strategies</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Production, productivity, allelopathic, management, authoritative</dc:subject>
	<dc:description xml:lang="en">Weeds are a major constraint in agricultural production, interfering with crop growth through competition for resources, allelopathic interactions, and by serving as reservoirs for pests and pathogens. This review synthesizes findings from multiple studies to elucidate the various mechanisms by which weeds reduce crop productivity and discusses integrated management approaches to mitigate their adverse effects. The paper draws on more than 20 references from both peer‐reviewed articles and authoritative reviews, highlighting the need for sustainable weed management in modern cropping systems.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/7</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.05</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 20-23</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
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				<identifier>oai:ojs.gjst.co.in:article/8</identifier>
				<datestamp>2025-12-02T05:43:51Z</datestamp>
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	<dc:title xml:lang="en">Review Of A Research Paper On Magnetosomes</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:subject xml:lang="en">Nanoparticles, magnetosomes, significant, biomedical, biophysical</dc:subject>
	<dc:description xml:lang="en">Magnetosomes, biologically synthesized magnetic nanoparticles found in magnetotactic bacteria, have attracted significant research interest due to their unique structural and magnetic properties. This paper explores the formation, organization, and applications of magnetosomes in nanotechnology and biomedical fields. The study builds on prior research, including the pioneering work of Blakemore (1975) on magnetotactic bacteria and the genetic studies by Schüler (2008) on magnetosome formation. Using high-resolution electron microscopy, genetic analysis, and magnetic characterization techniques, the paper provides new insights into the role of specific genes, as previously suggested by Komeili (2012). The study further expands on the findings of Faivre and Schüler (2008) regarding the biophysical properties of magnetosomes. Finally, the applications of magnetosomes in biomedicine, as discussed by Alphandéry (2014) and Sun et al. (2017), are evaluated in light of new experimental data.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-03</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/8</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.06</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 24-27</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
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				<identifier>oai:ojs.gjst.co.in:article/9</identifier>
				<datestamp>2025-12-02T05:45:15Z</datestamp>
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	<dc:title xml:lang="en">Nano Pesticides: Advances, Applications, And Environmental Implications</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:subject xml:lang="en">Nano pesticides, nanotechnology in agriculture and controlled pesticide release</dc:subject>
	<dc:description xml:lang="en">The development of nano pesticides represents a paradigm shift in agricultural practices by providing targeted pest management with reduced environmental impact. This review synthesizes recent advances in nano pesticide design, formulation, and delivery mechanisms, with an emphasis on efficacy, environmental safety, and regulatory challenges. We discuss the physicochemical properties that underpin nano pesticide behavior, their interaction with biological systems, and the implications for integrated pest management. The paper also highlights the need for further research to address potential risks associated with nano-enabled formulations and provides recommendations for future studies.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/9</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.07</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 28-31</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
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				<datestamp>2025-12-02T05:45:54Z</datestamp>
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	<dc:title xml:lang="en">Application Of Artificial Neural Networks In Plant Sciences: A Comprehensive Review</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:creator xml:lang="en">Ishwar Singh</dc:creator>
	<dc:subject xml:lang="en">computational, relationships, environmental, sciences</dc:subject>
	<dc:description xml:lang="en">Artificial neural networks (ANNs) have emerged as powerful computational models for handling complex, nonlinear relationships in diverse scientific fields. In plant sciences, ANNs are increasingly used for phenotypic analysis, disease diagnosis, yield prediction, and environmental stress assessment. This paper reviews the evolution of ANN models within plant research, outlines recent advances, discusses methodological approaches, and highlights future directions. The integration of ANNs with image analysis, sensor data, and genomic information presents a promising path toward precision agriculture and sustainable crop management.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-03</dc:date>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/10</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.08</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 32-37</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
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				<identifier>oai:ojs.gjst.co.in:article/11</identifier>
				<datestamp>2025-12-02T05:47:01Z</datestamp>
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	<dc:title xml:lang="en">Biomineralisation: An Interdisciplinary Overview Of Biological Processes And Applications</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:creator xml:lang="en">Ishwar Singh</dc:creator>
	<dc:subject xml:lang="en">Biomineralisation,Biogenic Minerals, Organic-Inorganic Interactions, Crystal Growth,Hierarchical Structures.</dc:subject>
	<dc:description xml:lang="en">Biomineralisation is the process by which living organisms produce minerals, often to harden or stiffen existing tissues. This review provides a comprehensive survey of the mechanisms, molecular processes, and applications of biomineralisation in nature and industry. Emphasis is placed on the interactions between organic matrices and inorganic components, recent advances in understanding the nano‐ and microstructures formed by organisms, and the implications for biomedical and materials science applications. This paper integrates findings from over 20 key references, illustrating both historical perspectives and cutting‐edge research.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
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	<dc:identifier>10.65523/gjst.2025.v1.i1.09</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 38-42</dc:source>
	<dc:source>3107-4863</dc:source>
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				<identifier>oai:ojs.gjst.co.in:article/12</identifier>
				<datestamp>2025-12-02T05:48:17Z</datestamp>
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	<dc:title xml:lang="en">Heavy Metal Zinc Toxicity In Algae: A Review</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:subject xml:lang="en">Zinc toxicity, Heavy metal pollution and Algae.</dc:subject>
	<dc:description xml:lang="en">Zinc (Zn) is an essential trace element for biological systems, but excessive concentrations in aquatic environments can be toxic to algae, affecting their growth, photosynthesis, and biochemical composition. This review examines the sources, bioaccumulation, toxicity mechanisms, and physiological responses of algae to zinc contamination. We also discuss the role of algae in bioremediation and potential mitigation strategies.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-05-09</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/12</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i1.10</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 1, April-June 2025; 43-45</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/12/11</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/16</identifier>
				<datestamp>2025-12-02T05:52:03Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en">Chemistry of Water Pollution: Sources, Mechanisms, and Remediation Strategies </dc:title>
	<dc:creator xml:lang="en">MANJU</dc:creator>
	<dc:subject xml:lang="en">Water pollution; Environmental chemistry; Heavy metals; Pesticides; Pharmaceuticals; Microplastics; Advanced oxidation processes; Remediation strategies.</dc:subject>
	<dc:description xml:lang="en">Water pollution has become one of the most pressing environmental concerns worldwide, with chemistry playing a pivotal role in understanding pollutant behavior, mechanisms of contamination, and remediation strategies. This review focuses on the chemical nature of major pollutants—heavy metals, pesticides, pharmaceuticals, plastics, and industrial effluents—while also addressing the chemical interactions between pollutants and aquatic systems. Emphasis is placed on mechanisms such as redox reactions, complex formation, hydrolysis, and photochemical degradation. Advanced treatment technologies, including adsorption, photocatalysis, electrochemical oxidation, and nanotechnology-based methods, are critically discussed. This article consolidates recent advances in chemical research on water pollution and provides directions for future studies.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/16</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i2.01</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 2, July-Sep 2025; 1-7</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/16/12</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/17</identifier>
				<datestamp>2025-12-02T05:52:48Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">GREEN CHEMISTRY APPROACHES FOR MITIGATING WATER POLLUTION: INNOVATIONS AND CHALLENGES</dc:title>
	<dc:creator xml:lang="en">MANJU</dc:creator>
	<dc:subject xml:lang="en">Green chemistry; Sustainable water treatment; Biodegradable adsorbents; Photocatalysis; Bio-inspired nanomaterials; Eco-remediation; Water sustainability</dc:subject>
	<dc:description xml:lang="en">Water pollution remains one of the greatest threats to environmental sustainability and human health in the 21st century. Conventional remediation strategies—such as chlorination, coagulation, and activated carbon adsorption—while effective, are resource-intensive, costly, and generate secondary pollutants. The principles of green chemistry, emphasizing sustainability, waste minimization, and the use of renewable feedstocks, offer promising alternatives for addressing water contamination. This review consolidates research on biodegradable adsorbents, plant-based coagulants, solar-driven photocatalysis, bio-inspired nanomaterials, and waste-to-resource innovations. It examines their effectiveness in removing heavy metals, pesticides, pharmaceuticals, dyes, and microplastics, while critically evaluating limitations such as scalability and by-product formation. The integration of green chemistry approaches into environmental management and policy frameworks is highlighted, alongside future directions for achieving clean and sustainable water resources.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/17</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i2.02</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 2, July-Sep 2025; 8-16</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/17/13</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/24</identifier>
				<datestamp>2025-12-02T05:54:16Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en">A Review on the Impact of Chemicals Used in Crops on Human Health</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">pesticides; fertilizers; agrochemicals; residues; human exposure; endocrine disruption; neurotoxicity; carcinogenicity; nitrates; cadmium; integrated pest management; food safety; maximum residue limits</dc:subject>
	<dc:description xml:lang="en">Modern crop production relies on a wide array of chemicals—including pesticides, synthetic fertilizers, plant growth regulators, and post-harvest treatments—to secure yields and reduce losses. While these inputs contribute to food security, accumulating evidence links both occupational and dietary exposures to a spectrum of human health outcomes. Documented risks range from acute poisonings and irritant effects to chronic neurobehavioral changes, endocrine disruption, reproductive toxicity, carcinogenicity, cardiometabolic disease, and perturbed gut microbiomes. Risk varies with compound class, formulation, dose, timing, and life stage, and is modified by regulatory controls, residues at consumption, and mitigation practices across the farm-to-fork chain. This review synthesizes epidemiological, toxicological, and risk-assessment evidence; highlights vulnerable populations; summarizes regulatory approaches (ADI, ARfD, MRLs); and identifies practical risk-reduction strategies such as integrated pest management (IPM), safer formulations, improved application practices, and consumer-level decontamination. We conclude with research and policy priorities to align agricultural productivity with human health protection.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/24</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i2.03</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 2, July-Sep 2025; 17-23</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/24/14</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/25</identifier>
				<datestamp>2025-12-02T05:54:52Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en">A Review on Ornamental Plants And Their Multifunctional Uses: Aesthetic, Ecological, Health, And Socio-Economic Dimensions</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Ornamental horticulture; biodiversity; ecosystem services; air purification; phytoremediation; indoor plants; cut flower industry; pollinators; sustainable landscape; human health.</dc:subject>
	<dc:description xml:lang="en">Ornamental plants beautify landscapes while delivering ecological, economic, and health benefits (Elmqvist et al., 2019; Millennium Ecosystem Assessment, 2005). They regulate microclimate, filter air, support biodiversity, and improve wellbeing (Bowler et al., 2010; Nowak et al., 2014; Baldock et al., 2015; Ulrich, 1984). Risks include invasiveness, allergenicity, and high inputs (Reichard &amp;amp; White, 2001; Cariñanos &amp;amp; Casares-Porcel, 2011). Contemporary practice emphasizes native, low-input, climate-resilient palettes and nature-based solutions (Roloff, 2016; IPBES, 2019; Berland et al., 2017). We synthesize evidence and propose design and policy directions.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/25</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i2.04</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 2, July-Sep 2025; 24-28</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/25/15</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/26</identifier>
				<datestamp>2025-12-02T05:55:33Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Use of Drones In Crop Health Monitoring: A Comprehensive Review (2014–2025)</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">UAV; drone; precision agriculture; crop health; NDVI; red-edge; thermal imaging; hyperspectral; LiDAR; CWSI; deep learning; edge AI; variable-rate; phenotyping; radiometric calibration; regulation</dc:subject>
	<dc:description xml:lang="en">Drones (unmanned aerial vehicles, UAVs) have rapidly transitioned from experimental tools to dependable, field-scale systems for crop health monitoring. By delivering on-demand, centimeter-level imagery and thermal/structural measurements, UAVs enable early diagnosis of nutrient limitations, water stress, pest and disease outbreaks, and stand establishment issues. This review synthesizes the state of the art in UAV platforms and sensors (RGB, multispectral, hyperspectral, thermal, LiDAR), radiometric and geometric workflows, vegetation indices and biophysical proxies, and analytics using machine learning and deep learning. Practical agronomic applications—nutrient management, irrigation scheduling, weed mapping, variable-rate prescriptions, lodging assessment, and yield forecasting—are evaluated alongside economics, environmental benefits, and operational constraints. We also discuss policy and capacity considerations for large-scale deployment, with emphasis on emerging markets. Finally, we outline future directions in multimodal sensor fusion, 3D/temporal retrievals, edge autonomy, and foundation AI models for robust, field-ready decision support.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-09-01</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/26</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i2.05</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 2, July-Sep 2025; 29-34</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/26/16</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/27</identifier>
				<datestamp>2025-12-02T06:06:20Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Vegetables, Nutrients and Human Health: A Comprehensive Review</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Vegetables; Nutrient density; Dietary fiber; Phytochemicals; Polyphenols; Carotenoids; Glucosinolates; Organosulfur compounds; Nitrates; Gut microbiota; Cardiovascular health; Type 2 diabetes; Cancer prevention; Antioxidant activity; Anti-inflammatory effects; Bioavailability; Mediterranean diet; DASH diet; Public health nutrition.</dc:subject>
	<dc:description xml:lang="en">Vegetables constitute a cornerstone of a balanced human diet, providing vital nutrients including dietary fiber, vitamins, minerals, and numerous bioactive phytochemicals that maintain physiological functions and prevent disease. Numerous cohort and clinical studies demonstrate that regular vegetable consumption lowers the risk of cardiovascular disease, cancer, type 2 diabetes, obesity, and premature mortality.These benefits are largely attributed to the antioxidant, anti-inflammatory, and metabolic regulatory actions of vegetable-derived compounds. This review summarizes the nutrient composition of vegetables, their mechanisms in disease prevention, and the implications for human health, supported by recent scientific evidence.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-11-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/27</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i3.01</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 3, October-December 2025; 1-8</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/27/17</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/28</identifier>
				<datestamp>2025-12-02T06:08:03Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Traditional Medicinal Plants Used in Cold and Cough: A Pharmacological Review</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Cold, cough, traditional medicine, ethnopharmacology, Ocimum sanctum, Adhatoda vasica, phytochemistry, respiratory disorders, Ayurveda, herbal therapeutics</dc:subject>
	<dc:description xml:lang="en">Traditional medicinal plants have long played a central role in the management of respiratory ailments such as cold, cough, bronchitis, and sore throat. Numerous indigenous systems, including Ayurveda, Unani, Siddha, and folk medicine, utilize a variety of herbs with expectorant, mucolytic, antimicrobial, and immunomodulatory properties. The present review compiles and analyzes current pharmacological and phytochemical evidence supporting these ethnomedicinal uses. Key plant species—Ocimum sanctum (Tulsi), Adhatoda vasica (Vasaka), Zingiber officinale (Ginger), Piper longum (Long pepper), Glycyrrhiza glabra (Licorice), and Justicia adhatoda—are discussed for their bioactive compounds and mechanisms of action, including anti-inflammatory and bronchodilatory effects. This review aims to integrate traditional knowledge with contemporary pharmacological validation, thereby providing a scientific basis for the continued and safe use of these plants in modern herbal formulations.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-11-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/28</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i3.02</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 3, October-December 2025; 9-14</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/28/18</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/29</identifier>
				<datestamp>2025-12-02T06:09:44Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Plant-Based Foods Vs. Animal-Based Foods: A Comprehensive Review on Their Impacts on Human Health</dc:title>
	<dc:creator xml:lang="en">Avshesh kumar</dc:creator>
	<dc:subject xml:lang="en">plant-based diet, animal-based diet, nutrition, human health, cardiovascular disease, antioxidants, protein quality, sustainability, chronic diseases</dc:subject>
	<dc:description xml:lang="en">Human diets are broadly classified into plant-based and animal-based categories, each offering distinct nutritional and health implications. The debate over which type of diet is more beneficial for human health has gained significant attention in recent years due to the rising prevalence of chronic diseases, lifestyle disorders, and environmental concerns. Plant-based diets emphasize fruits, vegetables, grains, legumes, and nuts, rich in fiber, antioxidants, vitamins, and phytochemicals that promote longevity and reduce disease risk. In contrast, animal-based diets are dense in protein, essential amino acids, vitamin B12, and omega-3 fatty acids, but excessive consumption has been linked to cardiovascular diseases, diabetes, and certain cancers. This review aims to compare the nutritional, physiological, and epidemiological impacts of plant and animal food consumption on human health, highlighting the balance required between the two for optimal well-being.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-11-12</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/29</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i3.03</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 3, October-December 2025; 15-20</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/29/19</dc:relation>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/30</identifier>
				<datestamp>2025-12-02T06:11:06Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Green Roofs and Urban Greening For Environmental Sustainability: A Review</dc:title>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Green roofs, Urban greening, Nature-based solutions, Stormwater, Urban heat island, Biodiversity, Air quality, Energy efficiency, Sustainability.</dc:subject>
	<dc:description xml:lang="en">Rapid urbanization has drastically altered natural ecosystems, replacing permeable and vegetated landscapes with impervious surfaces that exacerbate urban heat, air pollution, flooding, and loss of biodiversity. Green roofs and urban greening have emerged as innovative nature-based solutions to restore ecological balance and promote environmental sustainability in cities. Green roofs—vegetated systems constructed atop buildings—along with urban green spaces such as vertical gardens, parks, and street plantations, provide multifunctional benefits that include temperature regulation, energy conservation, stormwater management, carbon sequestration, and mental well-being. This review synthesizes research findings from around the world, highlighting design principles, environmental performance, and socio-economic implications of green infrastructure. The paper also identifies key challenges in policy, maintenance, and adaptation to climate zones, and proposes an integrated model for resilient urban development.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-10-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/30</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i3.04</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 3, October-December 2025; 21-27</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/30/20</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/31</identifier>
				<datestamp>2025-12-02T06:11:57Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">Effect of Pharmaceutical Residues on Aquatic Ecosystems</dc:title>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Green roofs, Urban greening, Nature-based solutions, Stormwater, Urban heat island, Biodiversity, Air quality, Energy efficiency, Sustainability.</dc:subject>
	<dc:description xml:lang="en">Pharmaceutical residues have emerged as persistent organic micropollutants in aquatic ecosystems worldwide. These residues originate primarily from domestic sewage, hospital discharges, pharmaceutical manufacturing, and agricultural activities. Due to their chemical stability, bioactivity, and low biodegradability, pharmaceuticals persist in the environment, accumulating in sediments and biota. Their presence at even trace concentrations can lead to hormonal disruptions, behavioral alterations, and toxicity in aquatic organisms. This review highlights the pathways, persistence, ecotoxicological effects, and mitigation strategies of pharmaceutical residues in aquatic ecosystems. The findings emphasize the urgent need for sustainable management strategies and innovative wastewater treatment technologies to protect aquatic biodiversity and ecosystem health.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2025-10-15</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/31</dc:identifier>
	<dc:identifier>10.65523/gjst.2025.v1.i3.05</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 1 , Issue 3, October-December 2025; 28-32</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/31/21</dc:relation>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/32</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">Anti-microbial properties of plant leaves and roots</dc:title>
	<dc:creator xml:lang="en">Pragati Srivastava</dc:creator>
	<dc:creator xml:lang="en">Neetu Singh</dc:creator>
	<dc:subject xml:lang="en">Pathogenic microorganisms; phytochemicals; alkaloids; flavonoids; tannins; phenolic compounds; antimicrobial activity; medicinal plants; leaf and root extracts;; Drug resistance, antifungal activity, natural antibiotics, and plantbased medicines</dc:subject>
	<dc:description xml:lang="en">It has long been known that plants are a rich source of bioactive substances with substantial medicinal potential. Since plant leaves and roots are known to contain a variety of secondary metabolites, including alkaloids, flavonoids, tannins, and phenolic chemicals, the current study focuses on assessing their antibacterial qualities. A variety of pathogenic microorganisms, including both Gram-positive and Gram-negative bacteria as well as fungal strains, were tested against extracts derived from particular plant species. Antimicrobial activity was evaluated using conventional microbiological procedures, such as the agar well diffusion method. The findings showed that, depending on the kind of plant part, solvent employed, and microbial strain tested, both leaf and root extracts have significant inhibitory effects on microbial development. Although root extracts also shown strong antibacterial potential, leaf extracts frequently demonstrated stronger activity because of a higher concentration of phytochemicals. These results emphasize the value of medicinal herbs as all-natural substitutes for synthetic antibiotics, particularly in view of the rise in antimicrobial resistance.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/32</dc:identifier>
	<dc:identifier>10.65523/5s13n722</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 1-7</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/32/22</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/34</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Increasing Urbanisation and Deteriorating Water Quality in Jaunpur District</dc:title>
	<dc:creator xml:lang="en">Ramkesh Nishad</dc:creator>
	<dc:creator xml:lang="en">Vishal Pundir</dc:creator>
	<dc:subject xml:lang="en">Gomti River, Jaunpur, groundwater, urbanization, water pollution, and environmental deterioration</dc:subject>
	<dc:description xml:lang="en">In the Jaunpur district, rapid urbanization has had a substantial impact on environmental conditions, especially water quality. The flow of solid waste, agricultural runoff, and untreated sewage into aquatic bodies has grown as a result of population growth, infrastructural development, and industrial activity. This study assesses the connection between urbanization and declining water quality in Jaunpur&#039;s rivers, ponds, and groundwater resources. The results show increasing levels of microbial pollution, heavy metals, and biochemical oxygen demand (BOD), which pose major risks to ecosystem sustainability and public health. The study highlights the necessity of sustainable water management techniques, wastewater treatment, and efficient urban planning.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/34</dc:identifier>
	<dc:identifier>10.65523/dq5j8034</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 8-16</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/34/23</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/35</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Comparative Analysis of Pollution Syndrome In Native Plants Along Urban–Rural Gradients</dc:title>
	<dc:creator xml:lang="en">Kritika Mishra</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Air Pollution, APTI, Bioindicators, Native Plants, Urban–Rural Gradient, Pollution Syndrome</dc:subject>
	<dc:description xml:lang="en">One significant environmental problem that has an impact on ecosystem balance and plant health is air pollution. Native plants are useful bioindicators because they display characteristics of the pollution syndrome, such as physiological and morphological alterations. This study uses the Air Pollution Tolerance Index (APTI) and biochemical data to examine native plant responses to pollution along urban–rural gradients. The findings indicate that urban plants are under more stress, and species that are tolerant have adaptive processes. Thus, native plants are useful instruments for pollution reduction and environmental monitoring (Rai, 2016; Tripathi&amp;amp;Gautam, 2007).</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/35</dc:identifier>
	<dc:identifier>10.65523/pvkhjs93</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 17-24</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/35/24</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/36</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Plant-Based Solutions for Plastic Alternatives: Bioplastics</dc:title>
	<dc:creator xml:lang="en">Manali Kumari</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Renewable materials, plantbased polymers, biodegradable plastics, bioplastics, and sustainability</dc:subject>
	<dc:description xml:lang="en">Ecological imbalance and serious environmental damage have resulted from the overuse of petroleum-based polymers. These plastics remain for centuries in ecosystems because they are not biodegradable. As a result, plant-based bioplastics—which are made from renewable biomass like cellulose, starch, and agricultural waste—have become a viable substitute. The types, manufacturing methods, characteristics, uses, effects on the environment, and difficulties related to bioplastics are all examined in this study. According to the study, bioplastics dramatically lower carbon emissions and reliance on fossil fuels, but there are still issues with infrastructure and high production costs. The results imply that bioplastics can be extremely important in accomplishing sustainable development objectives with the help of policy support and technological developments.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/36</dc:identifier>
	<dc:identifier>10.65523/jtbqb982</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 25-32</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/36/25</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/37</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">A Review Study on Some Wild Medicinal Plant in Jaunpur and Their Ethanobotanical Uses</dc:title>
	<dc:creator xml:lang="en">Ritesh Kumar</dc:creator>
	<dc:creator xml:lang="en">Renu Singh</dc:creator>
	<dc:subject xml:lang="en">Ethnobotany, Medicinal Plants, Jaunpur, Traditional Knowledge, Herbal Medicine</dc:subject>
	<dc:description xml:lang="en">In India, traditional healthcare systems heavily rely on medicinal plants. Local people in Uttar Pradesh&#039;s Jaunpur district use a variety of wild plants for ethnomedical uses. According to studies, this area uses more than 60 plant species for traditional medicine (Singh, 2025). These plants are used to treat respiratory issues, digestive issues, fever, and skin conditions (Singh et al., 2023). Azadirachtaindica, Ocimum sanctum, and Withaniasomnifera are common therapeutic herbs with established pharmacological significance (Kirtikar&amp;amp;Basu, 1999). This review underscores the need for conservation and scientific confirmation of medicinal plants, as well as the significance of maintaining indigenous knowledge.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/37</dc:identifier>
	<dc:identifier>10.65523/qss00748</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 33-39</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/37/26</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/38</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Effect of Kitchen Compost on Morphological Growth of Hibiscus</dc:title>
	<dc:creator xml:lang="en">Swati</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Organic Fertilizer, Hibiscus, Kitchen Compost, Plant Growth, Morphology, And Sustainable Agriculture</dc:subject>
	<dc:description xml:lang="en">Kitchen compost and other organic waste materials are being investigated as chemical fertilizer substitutes due to the growing demand for sustainable agriculture. This study looks into how kitchen compost affects the morphological growth characteristics of hibiscus plants. Different amounts of kitchen compost combined with soil were used in a pot experiment. Over a predetermined growth period, growth metrics such as plant height, number of leaves, leaf area, root length, and biomass were measured. The findings demonstrated that, in comparison to control circumstances, moderate amounts of kitchen compost greatly increased plant growth. However, because of the increased salinity and nutritional imbalance caused by high compost concentrations, growth was adversely affected.According to the results, when applied in the right amounts, kitchen compost can be used as an environmentally benign soil addition to promote hibiscus growth.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/38</dc:identifier>
	<dc:identifier>10.65523/z3j6gb19</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 40-47</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/38/27</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/39</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Allelopathic Influence of Invasive Plants on Crop Productivity in Jaunpur</dc:title>
	<dc:creator xml:lang="en">Manshi Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Allelochemical, Invasive Species, Productivity, Secondary Metabolites</dc:subject>
	<dc:description xml:lang="en">Through direct competition and biochemical interactions, invasive plant species have a substantial impact on agricultural output. A key factor in the dynamics of plant invasion is allelopathy, which is the production of secondary metabolites that affect the growth of nearby plants. Allelochemicals can prevent seed germination, slow plant growth, and change the characteristics of soil when they are released through root exudation, leaching, or decomposition. The allelopathic impacts of invasive species on crop productivity in the Jaunpur district are examined in this study. The effects on germination, growth characteristics, and yield of rice (Oryza sativa) and wheat (Triticum aestivum) were evaluated by laboratory bioassays and field observations. The results show that under allelopathic effect, germination percentage, root-shoot growth, and biomass significantly fall. Compared to non-invaded areas, the crop yield in invaded fields was much lower. The results emphasize how crucial it is to control invasive species in order to maintain agricultural productivity and suggest ecologically based integrated weed management techniques.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/39</dc:identifier>
	<dc:identifier>10.65523/qqerej45</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 48-56</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/39/28</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/40</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Role of Plants in the Treatment of Industrial Waste</dc:title>
	<dc:creator xml:lang="en">Aman Chaurasia</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Plant, Phytoremediation Industrialization, Environment, Pollutants</dc:subject>
	<dc:description xml:lang="en">Large amounts of wastewater containing hazardous elements such heavy metals, dyes, and organic pollutants are produced as a result of industrialization. Conventional treatment techniques are frequently costly and detrimental to the environment. In this regard, phytoremediation, or plant-based remediation, has become a viable, economical, and sustainable method of handling industrial waste. Pollutants from soil and water can be naturally absorbed, accumulated, broken down, or stabilized by plants. Lemna minor, Pistia stratiotes, and Eichhornia crassipes are examples of aquatic macrophytes that have demonstrated notable efficacy in eliminating pollutants from wastewater. The function of plants in the treatment of industrial waste is covered in this paper, along with methods, methodology, experimental study results, and future prospects. Although issues like sluggish processing rates and biomass disposal still exist, the results show that phytoremediation offers a promising substitute for conventional methods. To maximize its effectiveness, more study and extensive implementation tactics are necessary.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/40</dc:identifier>
	<dc:identifier>10.65523/ft3jjv07</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 57-65</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/40/29</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/41</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">Air Pollution Resistant Plants Along Highways in Jaunpur Region</dc:title>
	<dc:creator xml:lang="en">Alka Kumari</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Air Pollution, Particulate Matter, Nitrogen Oxide, Sulfur Oxide, Carbon Monoxide</dc:subject>
	<dc:description xml:lang="en">In emerging areas like Jaunpur, Uttar Pradesh, air pollution from vehicle emissions is a serious environmental concern. Particulate matter (PM), nitrogen oxides (NOx), sulfur dioxide (SO₂), and carbon monoxide (CO) are among the major pollutants found on highways. By serving as organic biofilters, roadside vegetation is essential for reducing air pollution. This study uses the Air Pollution Tolerance Index (APTI) to identify plant species that are resistant to air pollution beside highways in the Jaunpur region. Important plant species were examined, including Polyalthia longifolia, Ficus religiosa, and Azadirachta indica. The findings show that because of physiological and biochemical changes, some species have greater tolerance. According to the study&#039;s findings, planting tolerant plants can greatly enhance environmental sustainability and air quality</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/41</dc:identifier>
	<dc:identifier>10.65523/z80s9270</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 66-74</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/41/30</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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				<identifier>oai:ojs.gjst.co.in:article/42</identifier>
				<datestamp>2026-05-07T09:36:43Z</datestamp>
				<setSpec>files:ART</setSpec>
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	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">Survey of Plant Diseases in a Local Agro-Ecosystem and Their Management Practices</dc:title>
	<dc:creator xml:lang="en">Anshika Yadav</dc:creator>
	<dc:creator xml:lang="en">Renu Singh</dc:creator>
	<dc:subject xml:lang="en">Fungal, Bacterial, Viral, Integrated Disease Management, Crop Protection, Agro-Ecosystem, Disease Incidence, And Plant Disease Survey</dc:subject>
	<dc:description xml:lang="en">One of the main factors influencing agricultural output and food security in regional agro-ecosystems is plant diseases. In order to identify prevalent plant diseases that occur in crop fields and to assess the management strategies used by farmers to reduce disease, a field study was carried out. Major crops like wheat, rice, tomatoes, potatoes, mustard, and pulses were grown in the sample agricultural area where the study was conducted. Field observations, farmer interviews, and disease incidence reporting were used to gather data. Leaf blight, powdery mildew, rust, wilt, damping-off, bacterial leaf spot, and mosaic virus infection were the main illnesses seen. Cereal crops were mostly impacted by fungal infections including rust and blight, although tomato and potato crops exhibited greater disease incidence due to favorable moisture and temperature conditions.While integrated disease management techniques including crop rotation, resistant cultivars, seed treatment, and field cleaning were less often used, farmers frequently used chemical fungicides and pesticides as the main control approach. The findings showed that the research area&#039;s agricultural output and quality were considerably lowered by disease incidence. In order to improve crop health, productivity, and environmental safety, the study stresses the necessity of integrated plant disease management and the significance of raising awareness of sustainable disease management practices.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/42</dc:identifier>
	<dc:identifier>10.65523/j3hkfc08</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 75-83</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/42/31</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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				<identifier>oai:ojs.gjst.co.in:article/43</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
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	<dc:title xml:lang="en">A Review Study on Fungal Diseases of Papaya and Their Physiological Aspects</dc:title>
	<dc:creator xml:lang="en">Lakshmi Maurya</dc:creator>
	<dc:creator xml:lang="en">Arvind Kumar Singh</dc:creator>
	<dc:subject xml:lang="en">Host-pathogen interaction, infection, papaya, fungal disease.</dc:subject>
	<dc:description xml:lang="en">A tropical fruit crop with significant economic value, papaya (Carica papaya L.) is grown all over the world. However, a number of fungal infections that lower yield, fruit quality, and marketability seriously impair its production. Both the pre-harvest and post-harvest phases are greatly impacted by major fungal diseases such anthracnose, powdery mildew, black spot, stem-end rot, and Phytophthora rot. In addition to producing obvious symptoms, many infections produce intricate physiological alterations in their host plants, such as interference with respiration, photosynthesis, water balance, and metabolic functions. The main fungal infections that damage papaya, their symptoms, infection processes, and physiological effects on host plants are compiled in this article. It also covers developments in host-pathogen interactions, disease detection, and management techniques. Developing sustainable disease management strategies and increasing papaya output require an understanding of the physiological changes brought on by fungal diseases.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/43</dc:identifier>
	<dc:identifier>10.65523/ttgxsy58</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 84-90</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/43/32</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/44</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">Phytoremediation of Textile Dyes Using Common Aquatic Plants</dc:title>
	<dc:creator xml:lang="en">Deepa Yadav</dc:creator>
	<dc:creator xml:lang="en">Bal Mukund Seth</dc:creator>
	<dc:subject xml:lang="en">Phytoremediation, Textile wastewater, Synthetic dyes, Aquatic macrophytes, Dye removal.</dc:subject>
	<dc:description xml:lang="en">Due to the release of dye-laden effluents, the textile sector is one of the biggest sources of industrial water pollution. Because synthetic dyes are poisonous, very stable, and non-biodegradable, they pose major risks to human health and the environment. An economical and environmentally beneficial option for treating wastewater is phytoremediation. The effectiveness of common aquatic plants including Pistia stratiotes, Lemna minor, and Eichhornia crassipes in eliminating textile dyes from contaminated water is assessed in this study. Color intensity, chemical oxygen demand (COD), and biochemical oxygen demand (BOD) were all significantly decreased, according to experimental results. The study emphasizes the dye removal processes of phytoextraction, rhizofiltration, and phytodegradation. The use of aquatic macrophytes in sustainable wastewater management systems is supported by these findings.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/44</dc:identifier>
	<dc:identifier>10.65523/d8c2pm27</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 91-99</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/44/33</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/45</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	<dc:title xml:lang="en">Use of Agricultural Waste (Tea Waste, Sugarcane Bagasse or Coconut Husk) as Biosorbents for Dye Removal</dc:title>
	<dc:creator xml:lang="en">Pratigya Yadav</dc:creator>
	<dc:creator xml:lang="en">Bal Mukund Seth</dc:creator>
	<dc:subject xml:lang="en">Adsorption kinetics, wastewater treatment, sugarcane bagasse, tea waste, coconut husk, biosorption, agricultural waste, and dye removal</dc:subject>
	<dc:description xml:lang="en">Because of their toxicity, durability, and resistance to biodegradation, the growing discharge of industrial effluents containing dyes constitutes a serious hazard to the environment. For total color removal, conventional wastewater treatment methods are frequently expensive and ineffective. Agricultural wastes including coconut husk, sugarcane bagasse, and tea waste have become affordable, sustainable biosorbents for dye removal in recent years. These materials are abundant in functional groups, lignocellulosic components, and porous shapes that aid in adsorption. The adsorption potential of a few agricultural wastes is reviewed in this work, with a focus on the impact of physicochemical factors including pH, contact time, and adsorbent dosage. The findings show that under ideal circumstances, biosorption employing agricultural leftovers can reach dye removal efficiencies greater than 80–95%. The study emphasizes the potential of agro-waste-based biosorbents as scalable, economical, and environmentally friendly substitutes for traditional adsorbents like activated carbon.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/45</dc:identifier>
	<dc:identifier>10.65523/g9qsgb20</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 100-109</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/45/34</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/46</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
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<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
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	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Effect of Plant Biomass Particle Size and PH on Dye Adsorption Efficiency</dc:title>
	<dc:creator xml:lang="en">Rashmi Singh</dc:creator>
	<dc:creator xml:lang="en">Bal Mukund Seth</dc:creator>
	<dc:subject xml:lang="en">Particle size, pH, dye removal, biosorption, wastewater treatment, plant biomass, adsorption efficiency, biomass adsorption</dc:subject>
	<dc:description xml:lang="en">Serious environmental concerns have been highlighted by the growing discharge of wastewater containing dyes from industrial and textile processes. Plant-based biomass adsorption has become a viable and economical color removal technique. The impact of plant biomass particle size and solution pH on dye adsorption efficiency is examined in this work. To assess removal efficiency, batch adsorption studies were carried out with different particle sizes and pH levels. The findings show that while pH plays a critical role in regulating the electrostatic interactions between adsorbent and dye molecules, smaller particle sizes greatly improve adsorption due to greater surface area. Depending on the type of dye, optimal adsorption was found in pH ranges from acidic to neutral. The results emphasize how crucial it is to optimize physicochemical parameters in order to increase biosorption effectiveness and support environmentally friendly wastewater treatment systems.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/46</dc:identifier>
	<dc:identifier>10.65523/2bhnt267</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 110-119</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/46/35</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/47</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Effect of Heavy Metals on Morphological Growth of Pisum sativum</dc:title>
	<dc:creator xml:lang="en">Khushbu Tiwari</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Pisum sativum, morphology, phytotoxicity, growth inhibition, heavy metals, and stress physiology</dc:subject>
	<dc:description xml:lang="en">A significant environmental problem that has an impact on agricultural output globally is heavy metal contamination. The impacts of heavy metals like cadmium (Cd), lead (Pb), cobalt (Co), copper (Cu), nickel (Ni), and chromium (Cr) on the morphological growth of Pisum sativum L. (pea plant) are reviewed and summarized in this paper. Heavy metal stress has a major impact on morphological characteristics such as seed germination, root and shoot length, biomass accumulation, leaf development, and yield qualities. Research indicates that heavy metals interfere with physiological and biochemical processes, leading to oxidative stress, altered cellular structure, and stunted plant growth. Plant tolerance mechanisms, exposure duration, metal type, and concentration all affect how severe the effects are. The present understanding, toxicity mechanisms, and implications for sustainable agriculture are highlighted in this research.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/47</dc:identifier>
	<dc:identifier>10.65523/eebym728</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 120-127</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/47/36</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/48</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">A Review Study on the Effect of Organic Manure and Chemical Fertilizers on Crop Fields in Lakhanpur, Jaunpur</dc:title>
	<dc:creator xml:lang="en">Riya Maurya</dc:creator>
	<dc:creator xml:lang="en">Rajkumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Crop yield, soil fertility, chemical fertilizers, organic manure, sustainable agriculture, Jaunpur</dc:subject>
	<dc:description xml:lang="en">Nutrient management techniques play a major role in agricultural output in rural areas like Lakhanpur (Jaunpur district, Uttar Pradesh, India). This review looks at how crop output, soil health, and sustainability are affected by chemical fertilizers and organic manure. While chemical fertilizers increase output and provide instant nutrient availability, organic manures boost soil structure, microbial activity, and long-term fertility. On the other hand, overuse of chemical fertilizers can damage the environment and deteriorate soil quality. The most sustainable strategy is integrated nutrition management (INM), which combines organic and inorganic inputs. In addition to offering suggestions for sustainable agricultural production, this study summarizes regional and worldwide research findings pertinent to circumstances comparable to those in eastern Uttar Pradesh</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/48</dc:identifier>
	<dc:identifier>10.65523/7qr98q85</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 128-137</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/48/37</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/49</identifier>
				<datestamp>2026-05-07T09:43:38Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
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	<dc:title xml:lang="en">A Comparative Study on Growth and Yield Performance of Different Chickpea Varieties</dc:title>
	<dc:creator xml:lang="en">Mamta Kumari</dc:creator>
	<dc:creator xml:lang="en">Raj Kumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Chickpea, Cicerarietinum, growth parameters, yield performance, varieties, germination, pods per plant, seed yield, agricultural productivity, pulse crops</dc:subject>
	<dc:description xml:lang="en">Because of its great nutritional content and capacity to increase soil fertility through biological nitrogen fixation, the chickpea (Cicerarietinum) is one of the most significant pulse crops grown worldwide. The goal of the current study was to evaluate how several chickpea types performed in terms of growth and production under comparable environmental circumstances. A randomized block design was used for the experiment, which included several replications of various enhanced kinds. The germination percentage, plant height, number of branches, number of pods per plant, seed weight, and total yield were all noted. The findings showed that the characteristics of growth and yield varied significantly among chickpea cultivars. In terms of plant height, biomass, and seed yield, certain types performed better than others, suggesting more genetic potential and adaptability. The performance of several kinds was also impacted by environmental factors including the time of planting and the availability of moisture.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/49</dc:identifier>
	<dc:identifier>10.65523/f061v183</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 138-144</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/49/38</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/50</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">A Review study on Compression and Yielding of Microgreen under Home Condition</dc:title>
	<dc:creator xml:lang="en">Pragya Dubey</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Microgreens, Compression stress, Seed density, Yield optimization, Home cultivation, Germination, Plant growth, Growing conditions, Biomass production, Sustainable agriculture</dc:subject>
	<dc:description xml:lang="en">Microgreens are nutrient-rich seedlings that are commonly cultivated at home. This review looks at how seed production is affected by compression brought on by mechanical pressure and seed density. While severe pressure stunts growth and encourages illness, moderate compression enhances germination. Productivity is also affected by elements including temperature, water, and light. Higher yield and higherquality microgreen production are guaranteed when these parameters are properly managed.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/50</dc:identifier>
	<dc:identifier>10.65523/f4jm6279</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 145-152</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/50/39</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/51</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Study on the different chemical treatment on the growth of wheat</dc:title>
	<dc:creator xml:lang="en">Kusum Yadav</dc:creator>
	<dc:creator xml:lang="en">Raj Kumar Yadav</dc:creator>
	<dc:subject xml:lang="en">Chemicals Climate Drought Tolerance Wheat</dc:subject>
	<dc:description xml:lang="en">Chemical treatment is one of the encouraging approaches to refine the drought tolerance of wheat due to the possibility to be applied by both seed soaking and seedling foliar application at various growth stages of the plant. The effects of various chemical molecules treatment on wheat physiology and its productivity under drought were evaluated in this paper. As the climate changes continuously, it adversely treats crop production, particularly wheat cultivation. Chemical treatment is identified to stabilize the drought effect on wheat by improving drought-responsive defense hormones and enzyme activity by boosting stress protein expression and antioxidant enzymes for counteracting the formation of reactive oxygen species. The use of multiple chemicals with pre-and post-emergence treatment has refined drought tolerance to uphold the normal physiology of wheat under changing climates.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/51</dc:identifier>
	<dc:identifier>10.65523/6py9q408</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 153-162</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/51/40</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
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			<header>
				<identifier>oai:ojs.gjst.co.in:article/52</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">A Review Study on Toxic Weed Plants in Jaunpur Region, UP</dc:title>
	<dc:creator xml:lang="en">Preeti Bharti</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Crop loss, invasive species, toxic weeds, Jaunpur, Parthenium hysterophorus, allelopathy, and health risks</dc:subject>
	<dc:description xml:lang="en">Intense farming methods, rich alluvial soils, and a tropical monsoon environment that promotes the growth of a variety of weed flora are characteristics of the Jaunpur region in eastern Uttar Pradesh. Among these, a number of weed species have harmful characteristics that negatively impact human health, livestock health, and agricultural output. The identification, distribution, toxicity, and ecological effects of the most toxic weeds in the Jaunpur area are the main topics of this review. Argemone mexicana, Datura stramonium, Euphorbia hirta, Parthenium hysterophorus, and Calotropis gigantea are notable species. Through allelopathy, these weeds create toxic secondary metabolites like terpenoids, glycosides, and alkaloids that induce poisoning, allergic reactions, and crop growth suppression.The study emphasizes how human disturbances and a lack of efficient management techniques are causing them to spread more widely. To reduce their negative consequences, integrated weed management techniques—such as biological control, mechanical removal, and awareness campaigns—are crucial.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/52</dc:identifier>
	<dc:identifier>10.65523/nnyaxw82</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 163-171</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/52/41</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
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		<record>
			<header>
				<identifier>oai:ojs.gjst.co.in:article/53</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">A Review Study on Weed Plants Found in Crop Fields of Gahora Jaunpur</dc:title>
	<dc:creator xml:lang="en">Khushi Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Parthenium hysterophorus, Phalaris minor, Cyperus rotundus, weeds, crop fields, Gahora, agricultural production, integrated weed management, Jaunpur</dc:subject>
	<dc:description xml:lang="en">Weeds have a substantial impact on crop growth, productivity, and quality and are one of the main biological restrictions in agricultural production systems. Weed infestatio is still a major problem in rural agricultural areas like Gohara because of ideal weather, ongoing farming, poor field hygiene, and insufficient weed control techniques. The diversity, prevalence, ecological relevance, and management of weed plants frequently found in Gohara&#039;s agricultural areas are the main topics of this review work. Weed species, both annual and perennial, cause significant financial losses by competing with farmed crops for nutrients, water, light, and space. Cyperus rotundus, Cynodondactylon, Parthenium hysterophorus, Amaranthus viridis, Chenopodium album, Phalaris minor, Echinochloa crus-galli, and Convolvulus arvensis are common weeds found in cereal, pulse, vegetable, and oilseed fields.The categorization of weeds according to their morphology, life cycle, habitat, and season of occurrence is also covered in this review. The effects of weeds on soil fertility, the spread of pests and diseases, and the preservation of biodiversity have received particular attention.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/53</dc:identifier>
	<dc:identifier>10.65523/jbq4jm75</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 172-178</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/53/42</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs.gjst.co.in:article/54</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Nutritional and Medicinal Value of Wild Edible Plants</dc:title>
	<dc:creator xml:lang="en">Anjali Tiwari</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Food security, phytochemicals, medicinal plants, wild edible plants, ethnobotany, nutritional value, and traditional knowledge</dc:subject>
	<dc:description xml:lang="en">A vital yet underappreciated part of the world&#039;s biodiversity, wild edible plants (WEPs) play a major role in both traditional healing systems and human nutrition. In addition to bioactive substances like phenolics, flavonoids, and alkaloids, these plants are abundant in vital nutrients like vitamins, minerals, proteins, and dietary fiber. WEPs serve as a primary or supplemental food source in rural and indigenous communities, particularly during times of food crisis. Based on field surveys and a review of the literature, the current study investigates the nutritional value and therapeutic significance of edible wild plants. The results show that WEPs are beneficial for illness prevention and health promotion because they have potent antioxidant, antibacterial, and anti-inflammatory qualities.Due to urbanization and the loss of traditional knowledge, the use of these plants is decreasing despite their significance. Therefore, food security and sustainable development depend on WEP conservation and scientific validation.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/54</dc:identifier>
	<dc:identifier>10.65523/ypy05149</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 179-185</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/54/43</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs.gjst.co.in:article/55</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Cationic Dyes Removal From Textile Effluents Using Plant-Based Bioadsorbents</dc:title>
	<dc:creator xml:lang="en">Ayushi Mishra</dc:creator>
	<dc:creator xml:lang="en">Balmu kund Seth</dc:creator>
	<dc:subject xml:lang="en">Methylene Blue, Bioadsorption, Plant-Based Bioadsorbents, Cationic Dyes, Textile Effluents, Wastewater Treatment, Agricultural Waste, Adsorption Isotherms, Sustainable Remediation, and Environmental Pollution.</dc:subject>
	<dc:description xml:lang="en">Synthetic dyes, especially cationic dyes, are poisonous, persistent, and nonbiodegradable, the discharge of dye-laden wastewater from textile businesses has become a significant environmental concern. Because these colors reduce light penetration and introduce harmful substances into water bodies, they pose substantia dangers to human health and aquatic ecosystems. Despite their effectiveness, conventional treatment techniques are frequently costly and produce secondary contaminants. In this regard, plant-based bioadsorbents have become a viable and affordable color removal option. Because they contain lignocellulosic components and functional groups like hydroxyl and carboxyl, plant-derived materials including banana peels, rice husk, tea trash, and sugarcane bagasse have a substantial adsorption potential. A number of factors, including pH, contact time, adsorbent dosage, and initial dye concentration, affect the adsorption process. High removal efficiencies, frequently over 90%, have been reported in numerous experiments, and adsorption behavior generally follows pseudosecond-order kinetics and Langmuir and Freundlich isotherms. The efficiency of plant-based bioadsorbents in eliminating cationic dyes from textile effluents is demonstrated in this work, which also underlines the benefits of these bioadsorbents, such as their affordability, availability, and environmental friendliness. These materials have a lot of potential for large-scale wastewater treatment applications, despite some drawbacks like performance fluctuation and regeneration ifficulties. To increase their effectiveness and usefulness, future studies should concentrate on modification strategies and industrial use.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/55</dc:identifier>
	<dc:identifier>10.65523/rv5csn81</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 186-194</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/55/44</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs.gjst.co.in:article/56</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Study of Textile Dyes Degradation Capacity of Microorganisms (Bacteria and Fungi)</dc:title>
	<dc:creator xml:lang="en">Shraddha Yadav</dc:creator>
	<dc:creator xml:lang="en">Balmukund Seth</dc:creator>
	<dc:subject xml:lang="en">Azo Dyes, Wastewater Treatment, Bacteria, Fungi, Biodegradation, Textile Dyes, And Bioremediation</dc:subject>
	<dc:description xml:lang="en">The textile sector releases effluents that contain dyes, it is one of the biggest sources of environmental contamination. Synthetic colors are extremely durable and resistant to traditional wastewater treatment techniques, particularly azo dyes. The biodegradation capacity of particular bacteria and fungus in breaking down textile dyes is examined in this study. The effectiveness of microorganisms like Pseudomonas, Bacillus, Aspergillus, and Phanerochaete chrysosporium in decolorizing and degrading dyes was assessed. The study shows that microbial degradation is an economical, efficient, and environmentally beneficial way to remediate wastewater contaminated with dyes. The results show that whereas bacterial strains provide quick decolorization under controlled conditions, fungal strains have higher breakdown efficiency because they produce extracellular enzymes.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
	<dc:format>application/pdf</dc:format>
	<dc:identifier>https://gjst.co.in/index.php/files/article/view/56</dc:identifier>
	<dc:identifier>10.65523/t6wjyg82</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 195-203</dc:source>
	<dc:source>3107-4863</dc:source>
	<dc:language>eng</dc:language>
	<dc:relation>https://gjst.co.in/index.php/files/article/view/56/45</dc:relation>
	<dc:rights xml:lang="en">https://creativecommons.org/licenses/by-nc-sa/4.0</dc:rights>
</oai_dc:dc>
			</metadata>
		</record>
		<record>
			<header>
				<identifier>oai:ojs.gjst.co.in:article/57</identifier>
				<datestamp>2026-05-07T09:36:42Z</datestamp>
				<setSpec>files:ART</setSpec>
			</header>
			<metadata>
<oai_dc:dc
	xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
	xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/
	http://www.openarchives.org/OAI/2.0/oai_dc.xsd">
	<dc:title xml:lang="en">Urban Green Spaces and Their Ecological Importance in Jaunpur District</dc:title>
	<dc:creator xml:lang="en">Shalu Yadav</dc:creator>
	<dc:creator xml:lang="en">Avshesh Kumar</dc:creator>
	<dc:subject xml:lang="en">Jaunpur District, Urbanization, Climatic Regulation, Green Infrastructure, Ecological Significance, Biodiversity Conservation, Urban Ecology, Sustainability, And Environmental Management.</dc:subject>
	<dc:description xml:lang="en">Urban green spaces are essential for preserving ecological stability and enhancing the quality of the environment in quickly expanding urban areas. Parks, gardens, roadside plantings, urban forests, university campuses, and riverside vegetation are examples of these areas that offer a variety of ecological, social, and commercial advantages. Environmental sustainability in the Jaunpur district has been impacted by the progressive loss of open green spaces and natural vegetation brought on by growing urbanization and infrastructure development. Urban green spaces have a major impact on temperature regulation, soil conservation, groundwater recharge, air purification, carbon sequestration, biodiversity conservation, and the mitigation of urban heat island effects. Additionally, they enhance psychological well-being and provide recreational places, which benefit public health. These green areas face a number of difficulties despite their ecological significance, including pollution, invasion, inadequate urban planning, and improper upkeep. In order to ensure a healthier and more sustainable urban environment, the current study highlights the ecological significance of urba green spaces in the Jaunpur district and stresses the need for sustainable urban planning, afforestation programs, conservation strategies, and community involvement.</dc:description>
	<dc:publisher xml:lang="en">Global Publication</dc:publisher>
	<dc:date>2026-03-05</dc:date>
	<dc:type>info:eu-repo/semantics/article</dc:type>
	<dc:type>info:eu-repo/semantics/publishedVersion</dc:type>
	<dc:type xml:lang="en">Peer-reviewed Article</dc:type>
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	<dc:identifier>https://gjst.co.in/index.php/files/article/view/57</dc:identifier>
	<dc:identifier>10.65523/bg3mry30</dc:identifier>
	<dc:source xml:lang="en">Global Journal of Science and Technology; GJST: Vol. 2 , Issue 1, January-March 2026; 204-212</dc:source>
	<dc:source>3107-4863</dc:source>
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